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Texas Sheet Cake

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Rate this recipe 4.4/5 (28 Votes)
Texas Sheet Cake 1 Picture

Ingredients

  • Heat in pan until butter is melted, remove from heat and add:
  • 2 sticks butter
  • 1 c. water
  • 4 Tbsp. baking cocoa
  • 2 c. sugar
  • 2 c. flour
  • 1/2 tsp. salt
  • Mix well then beat in:
  • 2 eggs
  • 1 c. sour cream
  • 1 tsp. baking soda
  • Frosting:
  • 1 stick butter
  • 4 Tbsp. baking cocoa
  • 6 Tbsp. milk
  • Melt together in a sauce pan then bring to a boil. Remove from heat and add:
  • 1 lb. powdered sugar
  • 1 tsp. vanilla
  • Spread on warm cake.

Details

Servings 1
Adapted from favfamilyrecipes.com

Preparation

Step 1

Pour into a large cookie sheet pan and bake at 350 for 30 minutes. Frost while cake is still warm.

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