Baked Hash Browns Recipe
By ngaldi
Rate this recipe
4.6/5
(15 Votes)
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Ingredients
- 8 frozen hash brown patties
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 cup heavy whipping cream
- 1 cup (4 ounces) shredded cheddar cheese
Details
Servings 8
Adapted from tasteofhome.com
Preparation
Step 1
Place patties in a greased 13-in. x 9-in. baking dish. Sprinkle with salt and garlic powder. Pour cream over patties.
Bake, uncovered, at 350° for 50 minutes. Sprinkle with cheese. Bake 5-10 minutes longer or until potatoes are tender and cheese is melted. Yield: 8 servings.
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