JELL-O Chocolate Pudding Fudge
By ldelmas
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Ingredients
- 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
- 1/2 cup butter or margarine, divided
- 1/3 cup water
- 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
- 3 cups powdered sugar
Details
Servings 24
Preparation time 15mins
Cooking time 135mins
Adapted from kraftrecipes.com
Preparation
Step 1
LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave 4 oz. chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir. Add dry pudding mix; stir 2 min.
ADD powdered sugar, 1 cup at a time, stirring after each addition until well blended. Press onto bottom of prepared pan.
MICROWAVE remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm.
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