Tropical Dump Cake

By BobN

Tropical dump cake is sweet soft inside with a crispy crust! Sever warm with ice cream....yum!!

Ingredients

• 1 (20-ounce) can pineapple, crushed
• 1 (15-ounce) can tropical fruit
• 1 box orange cake mix
• 1 1/2 sticks butter
• 1/2 cup instant oatmeal
• 1 cup coconut flakes

Details

Adapted from facebook.com

Preparation

Step 1

Preheat oven to 350°F.

Dump both of the fruits and juices into a 9 x 12 baking dish. Pour the dry cake mix on top of the fruit, spread evenly.

Mix oatmeal, coconut and sprinkle over cake mixture. Melt butter and pour on top evenly, it should cover the entire cake mix. Bake for one hour.