Blackened Shrimp Avocado Cucumber Bites
By cindyandmojo
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Ingredients
- 1 tablespoon oil
- 1 tablespoon creole seasoning
- 1 pound shrimp, peeled and deviened
- 1 cucumber, sliced
- 1/4 cup remoulade sauce (optional)
- 1 avocado, mashed
- 1 green onion, thinly sliced or chopped
- 2 tablespoons cilantro and/or parsley, chopped
- 1 tablespoon lemon juice
- salt and cayenne to taste
Details
Preparation time 10mins
Cooking time 20mins
Adapted from closetcooking.com
Preparation
Step 1
directions
Toss the shrimp in the oil and the seasoning and cook in a preheated (medium-high heat) heavy bottomed pan/skillet until slightly blackened, about 2-3 minutes per side.
Mix everything and enjoy!
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