Tater-Tot Casserole

By á-27074

Ingredients

• 1 lbs lean ground beef
• 1/2 cup chopped frozen onion and green peppers
• 2 can condensed cream of chicken soup (undiluted)
• 1 16 oz package frozen tater tots
• 2 cup shredded cheddar cheese
• salt & pepper
• 1 tbsp Worcestershire sauce
• 1 tbsp onion powder
• 1 tbsp minced garlic

Details

Adapted from cravingcomfort.blogspot.com

Preparation

Step 1

Preheat oven to 375 degrees.

Brown ground beef with onions and peppers. season with seasonings

In a casserole dish, combine ground beef mixture & cream soup.

Top mixture with tater tots.

Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown.

Remove from oven & top with cheese, return to oven until melted.