SALSA****Avocado-Mango Salsa

By Unblond1

This was very good for both. Served it with a yogurt-marinated chicken breast. This makes way more than needed, however, and it doesn't keep great because of the avocado. Try halving it

Ingredients

• 1 cup diced ripe mango
• 1 cup diced ripe California avocado
• 2 tablespoons minced red onion
• 2 tablespoons fresh lime juice
• 2 tablespoons freshly chopped cilantro leaves
• 1 tablespoon finely chopped and seeded jalapeno pepper
• 1/4 teaspoon ground cumin
• Salt and freshly ground black pepper

Details

Servings 4
Preparation time 15mins
Cooking time 25mins
Adapted from foodnetwork.com

Preparation

Step 1

* In a medium bowl, combine mango, avocado, onion, lime juice, cilantro, jalapeno, and cumin. Mix well. Season, to taste, with salt and black pepper.