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CAKE - Banana Loaf by Shirley Nagle

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Ingredients

  • 1 cup sugar
  • 1/4 cup soft butter/margarine
  • 2 eggs
  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 3 ripe bananas
  • pinch of salt

Details

Servings 1

Preparation

Step 1

Mix all ingredients with mashed bananas. Pour in warm greased loaf pan and bake for 1 hours in moderate oven. 350ºF - 375 ºF

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