Apple Mashed Potatoes

By Addie

Ingredients

• 4 medium potatoes, peeled and cubed
• 2 medium tart apples, peeled and quartered
• 1/2 teaspoon salt
• 4 bacon strips, diced
• 1 small onion, quartered and thinly sliced
• 1/4 cup butter, softened
• 1 teaspoon cider vinegar
• 1/2 teaspoon sugar
• Dash ground nutmeg

Preparation

Step 1

Place the potatoes, apples and salt in a large saucepan; add enough water to cover. Bring to a boil; cover and cook for 12 minutes or until tender.

Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 teaspoon drippings. In the drippings, saute onion until tender.

Drain the potatoes and apples. Add the butter, vinegar and sugar; mash until smooth. Top with bacon, onion and nutmeg. Yield: 4-6 servings.
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REVIEWS:

I used to mix my mashed potatoes with apple sauce growing up and this is the adult version!! Awesome recipe and it has bacon, too! YUMMY!!

Sometimes I leave out the bacon due to some guests being vegetarian. Very tasty and goes with other meats

This was a good recipe, tastes great. If you are worried about ingredients not being healthy, moderation is the key. Thank you for sharing your great recipe.

Salt, butter, sugar, bacon, potatoes and apples you have a complete meal in one dish. This qualifies as a casserole.

I make this very often - apples, mashed potatoes and pork are a winner combination... Twinkle