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Healthy Deviled Eggs

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Ingredients

  • 6 hard boiled eggs
  • 1/4 c fat-free plain Greek yogurt
  • 2 tsp Dijon mustard
  • 1/8 tsp kosher salt
  • 1/4 tsp freshly ground pepper
  • Paprika (or cayenne or cracked black pepper)
  • Dill for garnish

Details

Preparation

Step 1

1. Cut 6 peeled, hard-boiled eggs lengthwise

2. Place egg whites on a plate and yolks in a bowl. Add next 4 ingredients (through freshly ground pepper) to yolks and mash together.

3. Spoon into egg-white halves. Sprinkle with paprika, cayenne or cracked black pepper and garnish with dill

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