Easy Grilled Honey-Sriracha Chicken Breasts

By tammy1365

Ingredients

• 1 1 1 tsp. ground ginger
• 1 1 1 tsp. ground garlic
• 1 1 1 tsp. paprika
• 1/2 1/2 1/2 tsp. ground allspice
• 1/2 1/2 1/2 tsp. ground nutmeg
• 1/2 1/2 1/2 tsp. dry mustard
• 6 6 8 bone-in, skin-on chicken breasts (about 8 oz. each)
• 1/4 1/4 1/4 cup honey
• 1 1 1 tbsp. sriracha sauce

Details

Adapted from rachaelraymag.com

Preparation

Step 1

Preparation

In small bowl, mix spices, 2 tsp. salt, and 1 tsp. pepper; rub all over chicken. Grill over medium heat until cooked through, 12 to 14 minutes per side. In bowl, mix honey and sriracha. Drizzle over chicken.