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In the Reboot Kitchen: Sweet Potato Pie Smoothie

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Rate this recipe 4.7/5 (7 Votes)
In the Reboot Kitchen: Sweet Potato Pie Smoothie 1 Picture

Ingredients

  • 1 small sweet potato
  • 1/2 banana
  • 1/2 teaspoon/2.5 ml cinnamon
  • 1 teaspoon/5 ml vanilla
  • 1 teaspoon/5 ml honey
  • 1 Tbsp./3.5 g chia seeds
  • 1 cup/8 oz/ 250 mL coconut milk, unsweetened
  • Ice

Details

Servings 1
Preparation time 5mins
Cooking time 65mins
Adapted from rebootwithjoe.com

Preparation

Step 1

1.) Bake sweet potato at 425 F/218 C for 40 to 60 minutes or until tender.

2.) Let sweet potato cool or cook the night before and let chill in refrigerator overnight.

3.) Peel banana.

4.) Add 1/2 banana, sweet potato, vanilla, cinnamon, honey, chia seeds, coconut milk and ice to blender.

5.) Blend until smooth, about 45 – 60 seconds and pour into glass.

6.) Sprinkle with cinnamon and chia seeds.

7.) Enjoy!

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