Baby Ruth Bars

By á-1753

Ingredients

• Topping:
• 1 1/3 cups margarine
• 2 cups brown sugar
• 1/3 cup white corn syrup
• 8 cups oatmeal
• 2 tsp. vanilla
• 1/2 cup peanut butter
• 6 oz. package. chocolate chips
• 1/2 6 oz. package butterscotch chips
• 2/3 cup peanut butter
• 1 cup chopped nuts/peanuts

Preparation

Step 1

Melt margarine. Add brown sugar, syrup, peanut butter,
oatmeal and vanilla. Put in 9x13 cake pan.
Bake 350 for about 15 minutes.

Topping:
Combine chocolate chips, butterscotch chips, peanut butter and nuts in saucepan. Heat until melted. Cut into bars when cool.