STUFFING BALLS

By johandi

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 boxes stove-top stuffing
1 box frozen spinach - thawed and drained & chopped
1 egg or 2
Parmesan cheese

Details

Preparation

Step 1

Cook stuffing (microwave butter and water, add stuffing and allow to sit for 5 minutes, toss with fork)

Mix all ingredients and form into small balls

Bake at 350ºF for 20 minutes