Dressing Cakes

By Mommy

Ingredients

• chopped pecans 1 1/2 C
• onion - finely chopped 3/4 C
• sage 1 TB
• dried cranberries 1 C
• pancake mix 3 C
• salt 1 TB
• pepper 1 TB
• eggs 3 large
• buttermilk 2 C
• cranberry juice 1/2 C

Preparation

Step 1

place pecans in single layer on baking dish toast at 350 for 5 min
saute onion with sage until tender
add cranberries & juice & boil 10 min then remove from heat
mix pancake mix, salt & pepper
mix eggs & buttermilk then stir into flour mixture
add onion mix then pecans
spray frying pan & cook until golden brown on each side like tiny pancakes


serve with pumpkin soup or turkey