Peanut Butter Dip

By LHPollack

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Ingredients

5.3-ounce container of nonfat Oikos Greek Vanilla yogurt
2 tbsp. peanut butter
1/2 tbsp. honey
1/8 teaspoon cinnamon.
slices of apple, banana, and pear

Details

Servings 1
Adapted from blu171.mail.live.com

Preparation

Step 1

Take one 5.3-ounce container of nonfat Oikos Greek Vanilla yogurt.
Mix in two tbsp. peanut butter, 1/2 tbsp. honey, and 1/8 teaspoon cinnamon.
Serve with slices of apple, banana, and pear. Store unused portion in the fridge.