Hilltop's Boursin Cheese

By SallySmo

Ingredients

• 1 # cream cheese, softened
• 1/2 # butter or margarine, softened
• 1 tsp mashed garlic
• 1 1/2 Tbsp chopped sweet marjoram
• 1 1/2 Tbsp chopped chives
• 1 tsp chopped English or French thyme
• 1 Tbsp chopped parsley
• 1/2 tsp salt
• 1/4 tsp fresh ground white pepper

Preparation

Step 1

Beat cheese and butter together. Add mashed garlic to cheese, mixing well. Add finely chopped herbs, salt and pepper.

Chill slightly and form into ball or logs. Wrap tightly in plastic wrap. Refrigerate or freeze.

Serve with toast. Serves 12.

-Annelie Smolenski