Scallion Cream Cheese Poppers
By jab120638
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Ingredients
- 8 oz cream cheese, softened
- 2 scallions (green onion) chopped very fine
- 1/2 tsp pepper
- 1/2 tsp salt
- 12 egg roll skins
- oil for frying
- water for sealing egg roll skins
Details
Servings 1
Adapted from bakeatmidnite.ziplist.com
Preparation
Step 1
In a small bowl, mix cream...
Place about 1 tablespoon of...
Heat enough oil for deep...
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