Fondue Sauces for Meat - Jann Cervetti

By jannycerv

Ingredients

• 1 tsp. French mustard
• 1 T. catsup
• 1 T. sweet pickle relish
• 1 C. sour cream
• 3 T. horseradish
• 1 C. BBQ sauce
• 1/2 C. catsup
• Coleslaw dressing
• 2 T. mayonnaise
• 1/2 C. mayonnaise
• Salt
• 1 T. dry mustard
• Tabasco sauce
• Mustard

Preparation

Step 1

No directions in scan