Crazy Cake

By MJH

Ingredients

• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1/2 cup unsweetened cocoa powder
• 3/4 cup vegetable oil
• 2 tablespoons distilled white vinegar
• 2 teaspoons vanilla extract
• 2 cups cold water
• Option: may add 1/3 bag of chocolate chips (any flavor)

Details

Preparation time 20mins
Cooking time 60mins
Adapted from allrecipes.com

Preparation

Step 1

Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan. Make three wells.

Pour oil into one well, vinegar into second, and vanilla into third well.

Pour cold water over all, and stir well with fork.

Sprinkle with chocolate chips - if desired

Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean.

Frost with your favorite icing.