Aimee's Quick Chicken
By leejaywv
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 skinless, boneless chicken breast halves
- 4 ounces Dijon mustard
- 1/4 cup Teriyaki sauce
- 1/4 cup bacon bits
- 1/2 cup grated Parmesan cheese
Details
Servings 4
Adapted from chicken.allrecipes.com
Preparation
Step 1
Preheat oven to 400 degrees. Place chicken in a 9x13 inch baking dish. Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all. Sprinkle with bacon bits, then cover with cheese. Bake for 30 min.
Review this recipe