Macaroni Salad

By Brenda

Ingredients

• 2 Cups cooked elbow macaroni
• 3 hard boiled eggs
• 1 cup diced celery
• 1/4 cup diced gr. pepper
• 2 T diced gr, onions
• 1 T chopped pimento
• 1 cup mayo
• 1 t lemon pepper
• 1 t house seasoning
• 1 T prepared yellow mustard
• S & P to taste
• HOUSE SEASONING
• 1 cup salt
• 1/4 cup garlic powder
• 1/4 cup black pepper

Preparation

Step 1

mix all ingredients.