VACUUM COOKIES

By Lynnab3

Ingredients

• 1/2 cup margarine (not butter or whipped margarine) melted
• 1 (18.25-ounce) box yellow cake mix, plain without pudding added
• 3 eggs
• 1 (8-ounce) package cream cheese, softened
• 1 (1-pound) box powdered sugar
• 1/2 cup flaked coconut
• 1/2 cup chopped walnuts or pecans

Preparation

Step 1

Preheat oven to 325 degrees.

Combine margarine, cake mix and 1 egg. Stir together until dry ingredients are moistened. Pat mixture into bottom of well-greased 15x10-inch jellyroll pan.

Beat remaining 2 eggs lightly, then beat in cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in jellyroll pan, spreading evenly. Bake 45 to 50 minutes or until golden brown. Cool pan on wire rack to room temperature.