Sour Cream Marinated Chicken

By eliorakiah

Ingredients

• 6 to 8 whole boneless, skinless chicken breasts
• 2 cup sour cream
• 1/4 cup to 1/3 cup fresh squeezed lemon juice
• 2 teaspoons celery salt
• 2 teaspoons salt
• 1 teaspoon pepper
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• Plain bread crumbs
• Melted butter

Details

Servings 12

Preparation

Step 1

Combine sour cream, lemon juice and seasonings. Marinate chicken breasts in sour cream mixture overnight. When ready to bake, dip chicken in plain bread crumbs and drizzle with melted butter. Bake in 350 oven for 1 to 1 1/2 hours.