Apple Peanut Butter Delights

By jenlin

Ingredients

• 6 whole-wheat English muffins
• 1 cup peanut butter
• 2 medium Granny Smith apples, cored and thinly sliced
• 1/2 cup sugar
• 1 tablespoon ground cinnamon
• 1/4 teaspoon nutmeg

Details

Servings 6
Adapted from foodnetwork.com

Preparation

Step 1

Preheat the oven to 350 degrees F.

Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.

Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.