Honey Baked Chicken II

By mudrogr

Ingredients

• Honey Mustard Grilled Chicken
• Baked Chicken Nuggets
• Baked Teriyaki Chicken
• Baked Parmesan-Crusted Chicken
• Yummy Honey Chicken Kabobs
• Deviled Roast Chicken
• Baked Honey Mustard Chicken
• Baked Garlic Parmesan Chicken
• Baked Slow Cooker Chicken
• Battle of the Butter: Salted vs. Unsalted
• Types of Salt
• 1 (3 pound) whole chicken, cut into pieces
• 1/2 cup butter, melted
• 1/2 cup honey
• 1/4 cup prepared mustard
• 1 teaspoon salt
• 1 teaspoon curry powder

Details

Servings 6
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees F (175 degrees C).

Place chicken pieces in a shallow baking pan, skin side up. Combine the melted butter or margarine, honey, mustard, salt and curry powder and pour the mixture over the chicken. Bake in the preheated oven for 1 1/4 hours (75 minutes), basting every 15 minutes with pan drippings, until the chicken is nicely browned and tender and the juices run clear.

Kitchen-Friendly View

PREP


15 mins

COOK

1 hr
15 mins

READY IN

1 hr
30 mins