Buttermilk Salad Dressing

By draingal

Ingredients

• 1 cup buttermilk
• 1 tablespoon sour cream
• 1 teaspoon white wine vinegar
• 1 cup peeled, seeded and chopped cucumber
• 1 tablespoon chopped fresh dill
• Salt and white pepper to taste

Preparation

Step 1

Whisk together all ingredients until blended. Refrigerate before using on cool, blanched vegetables, lettuce salads or sliced tomatoes. Makes 1 1/2 cups.