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Heavenly Hotcakes

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Rate this recipe 4/5 (1 Votes)
Heavenly Hotcakes 0 Picture

Ingredients

  • 1 1/2 c. flour
  • 3 Tbsp. baking powder
  • 1/2 tsp.baking soda
  • 1/2 tsp. salt
  • 1 1/2 Tbsp. sugar
  • 1 cup buttermilk
  • 1/2 cup cold water
  • 1 egg
  • 3 Tbsp. butter, melted
  • 1/2 tsp. vanilla extract

Details

Servings 10
Preparation time 5mins
Cooking time 15mins
Adapted from cooking.com

Preparation

Step 1




Who needs pancake mix when you can make your own quick, easy and fresh hotcakes with just a few pantry ingredients?

DIRECTIONS

Prepare stovetop griddle or large non-stick frypan lightly wiped with cooking oil. Preheat the cooking surface to just before smoking.

Sift together dry ingredients. In a separate bowl whisk together wet ingredients. Slowly fold dry ingredients into wet. Do not over stir. Resultant batter should be loose and lumpy. Add more water if necessary.

Using a 1/4 C measure drop batter onto heated surface. Set timer for 1min 30seconds. Turn. 1min 30seconds.

Add great Michigan Maple Syrup, A pat of butter, eat and imagine eating clouds..

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