Sausage Quiche Squares

By cindygwest

Ingredients

• 1 pound Jones No Sugar Pork Sausage Roll sausage
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1/2 cup finely chopped onion
• 1 can (4 ounces) chopped green chilies
• 1 tablespoon minced jalapeno pepper, optional
• 10 large eggs
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon pepper
• Directions

Details

Servings 8
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

In a large skillet, cook sausage until no longer pink; drain. Place in a greased 13x9-in. baking dish. Layer with cheeses, onion, chilies and jalapeno if desired. In a bowl, beat eggs and seasonings. Pour over cheese.
Bake, uncovered, at 375° for 18-22 minutes or until a knife inserted in the center comes out clean. Cool for 10 minutes; cut into 1-in. squares.