ALMOND BRITTLE, EASY

By LLINDQU295

Ingredients

• 1 1/2 CUP WHOLE ALMONDS
• 3 TBS BUTTER
• 1 CUP SUGAR
• 4 TBS WATER

Preparation

Step 1

Grease baking sheet to pour out the candy later
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Spread almonds in a single layer on ungreased baking sheet.

Oven rack center position toast at 350* 10 minutes
Stir once or more.

melt butter in sauce pan, medium heat
Add almonds
Stir for about 3 minutes

Set aside

Combine sugar and water in seperate pan and bring to boil till mixture turns golden.
DO NOT STIR.
WASH DOWN SIDES OF PAN WITH A SMALL BRUSH DIPPED IN WATER.

MIX IN ALMONDS

Pour onto greased pan.

Cool
When hard, break into pieces and store airtight container