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Ingredients
- 1 can peachs
- 1 can pears
- 1 can pineapple
- 1 can mandarin oranges
- 1/2 c orange marmalade
- 2 Tbsp butter
- 1 cinnamon stick
- 1/8 tsp nutmeg
- 1/8 tsp cloves
Details
Preparation
Step 1
Drain fruit.reserving 1/2 c syrup from each
Combine marmalade,butter,spices and reserved syrups in a 3 quart saucepan
Bring to a boil
Cook 2-3 min
Reduce heat
Gently stir in fruit
Heat 20 min
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