Easy Chicken Melts

By brider

Ingredients

• 1 can chunk white chicken, drained and flaked
• 1 cup shredded cheddar cheese, divided
• 1/2 cup finely chopped onion
• 1/2 cup diced green pepper
• 1/4 cup mayonnaise
• 3/4 cup teaspoon Cajun seasoning
• 1/2 teaspoon minced garlic
• 10 slices Italian Bread
• 2 plum tomatoes

Preparation

Step 1

In a small bowl, combine the chicken, ½ cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic. Spread over bread slices. Top each with a tomato slice; sprinkle with remaining cheese. Place on an ungreased baking sheet. Bake at 375 for 10-12 minutes or until bread is toasted and golden brown.