creole shrimp iwth garlic and lemon

By blum099

Course: main meals
PointsPlus™ Value: 5
Servings: 4

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Ingredients

1 pound(s) shrimp
6 clove(s) (medium) garlic clove(s)
1 item(s) (medium) bell pepper(s)
2 Tbsp vegetable oil
1/4 Tbsp fresh lemon juice
2 Tbsp dried parsley

Details

Servings 4

Preparation

Step 1

TOSS SHRIMP WITH GARLIC CREOLE SEASONING AND RED BELL PEPPER SAUTE THE SHRIMP IN OIL OVER MODERATELY HIGH HEAT TURNING SHRIMP ONCE UNTIL JUST WHITE THROUGHOUT ADD LEMON JUICE & PARSLEY AND SERVE