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Pineapple Slaw Recipe

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Rate this recipe 4.4/5 (27 Votes)
Pineapple Slaw Recipe 1 Picture

Ingredients

  • 2 cups coleslaw mix
  • 1 cup unsweetened DOLE® Crushed Pineapple in 100% Pineapple Juice, drained
  • 1/3 cup shredded carrot
  • 3 medium radishes, shredded
  • 1/4 teaspoon celery seed
  • 1/3 cup mayonnaise

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, combine the first five ingredients. Add mayonnaise and toss to coat. Cover and refrigerate until serving. Yield: 4 servings.

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