Avocado Chicken Salad

By sheilaolim

Nutritional Information
Amount per serving
Calories: 345
Fat: 21.1g
Saturated fat: 3.1g
Monounsaturated fat: 12.1g
Polyunsaturated fat: 4.5g
Protein: 19.2g
Carbohydrate: 20.4g
Fiber: 4.5g
Cholesterol: 50mg
Iron: 1.1mg
Sodium: 579mg
Calcium: 52mg

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Ingredients

2 tablespoons olive oil
2 tablespoons fresh lime juice
3/8 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
2 cups shredded skinless, boneless rotisserie chicken breast
1/4 cup chopped fresh cilantro
3/4 cup refrigerated fresh salsa
1 ripe avocado, peeled and chopped
3 ounces tortilla chips

Details

Adapted from myrecipes.com

Preparation

Step 1

1. Combine first 4 ingredients in a medium bowl, stirring with a whisk. Add chicken and cilantro; toss to combine. Gently fold in salsa and avocado. Serve with chips.