Sandwich - Easy Calzones

Sandwich - Easy Calzones

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  • Prep Time


  • Total Time


  • Servings



  • ¾

    lb ground round

  • ¼

    cup chopped onion

  • 3

    garlic cloves

  • 1- 14

    oz- chunky spaghetti sauce

  • ½

    teaspoon dried Italian seasoning

  • 1- 11

    oz can refrigerated French loaf

  • 1- 1

    oz- mozarella cheese slices


Cook ground round, onion, and garlic in a large skillet over medium heat until ground beef crumbles and is no longer pink- drain well. Return to skillet. stir in 1/2 cup spaghetti sauce and italian seasoning. Unroll French loaf. rollin tino a 16 inch square. Cut into 4 squares- spoon 1/2 cup ground beef mixture into center of each square. Top each with a slice of mozzarella cheese. Fold over to forma triange, pressing edges to seal. Place on a lightly greased baking sheet. Bake at 400 for 12 to 15 minutes or until browned. Serve with remaining spaghetti sauce.


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