Sausage Broccoli Stir-Fry
By KatKD
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Ingredients
- 2 tablespoons canola oil
- 1 package (13.5 ounce) JOHNSONVILLE® Premium Fully Cooked Smoked Sausage Rope, cut into coins
- 1 tablespoon ginger, finely chopped
- 2 cloves garlic, minced
- 4 cups fresh broccoli florets or mixed frozen veggies
- 1/4 cup water
- 3 to 4 tablespoons teriyaki, oyster, or plum sauce
- hot cooked rice
- 1/2 cup cashew halves, if desired
Details
Servings 5
Adapted from johnsonville.com
Preparation
Step 1
In a large skillet, heat oil over medium-high heat.
Add the sausage, ginger and garlic. Stir-fry for 2 to 3 minutes or until lightly browned.
Add the broccoli, water and teriyaki sauce; cook and stir for 3 to 4 minutes or until broccoli is crisp-tender.
Serve over rice.
If desired, sprinkle with cashews.
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