White Vanilla Frosting

By draingal

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Ingredients

2 c. (4 sticks) unsalted butter, at room temperature
6 c. sifted confectioners' sugar
1 tsp. pure vanilla extract
Pinch kosher salt

Details

Preparation time 10mins
Cooking time 10mins
Adapted from countryliving.com

Preparation

Step 1

Beat butter with an electric mixer on medium speed until creamy, 1 to 2
minutes. Add sugar, 1/2 cup
at a time, beating well and
scraping down sides of bowl
after each addition. Beat in vanilla and salt.