Pecan Crackers
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Ingredients
- 1/2 (16 ounce) package graham crackers
- 2 cups chopped pecans
- 1/2 cup white sugar
- 1/2 cup butter
- 1/2 cup margarine
Details
Servings 25
Preparation time 10mins
Cooking time 32mins
Adapted from allrecipes.com
Preparation
Step 1
1. Preheat oven to 350 degrees F (175 degrees C).
2. Line a baking sheet with graham crackers. Sprinkle evenly with pecans.
3. In a small saucepan over medium heat, combine sugar, butter and margarine. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well.
4. Bake in preheated oven 12 minutes, until golden. Cool completely before serving.
Nutritional Information
Amount Per Serving Calories: 118 | Total Fat: 8.2g | Cholesterol: 10mg
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