Impossibly Easy Zucchini Pie

By ldelmas

Ingredients

• Ingredients
• 1 1
• cup chopped zucchini
• 1 1
• cup chopped tomato
• 1/2 1/2
• cup chopped onion
• 1/3 1/3
• cup grated Parmesan cheese
• 2/3 2/3
• cup Bisquick Heart Smart® mix
• 3/4 3/4
• cup fat-free (skim) milk
• 2 2
• eggs or 1/2 cup fat-free cholesterol-free egg product
• 1/2 1/2
• teaspoon salt
• 1/4 1/4
• teaspoon pepper

Details

Preparation time 15mins
Cooking time 60mins
Adapted from bettycrocker.com

Preparation

Step 1

1

Heat oven to 400°F. Lightly grease bottom and side of pie plate, 9x1 1/4 inches.

2

Sprinkle zucchini, tomato, onion and cheese evenly in pie plate.

3

Stir together remaining ingredients with fork until blended. Pour evenly into pie plate.

4

Bake about 35 minutes or until knife inserted in center comes out clean. Cool at least 10 minutes.