BAKED CHEVRE
By jarren
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Ingredients
- 1-2 tbsp Herbes de Provence
- 1/2 tsp red pepper flakes
- Freshly ground black pepper
- Chevre
Details
Preparation
Step 1
Place goat cheese into goat cheese baker. Cover and place in 350F preheated oven.
Bake until softened (for a crusty top, brown for a few minutes under the boiler)
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