Buddy Boy Dog Biscuits

By sherryl61

Ingredients

• 1 cup whole wheat flour
• 1/2 cup all-purpose flour
• 3/4 cup nonfat dry milk powder
• 1/2 cup oats, rolled (raw) -- quick cooking
• 1/2 cup yellow cornmeal
• 1/3 cup shortening
• 1 egg
• 1 tablespoon chicken or beef bouillon granules dissolved in 1 / 2 cup water

Preparation

Step 1

1. Cut in 1/3 cup shortening until mix is coarse crumbs.
2. Stir in 1 egg.
3. Dissolve 1 tablespoon instant chicken or beef bouillon granules in 1/2 cup water. Stir liquid into flour mix with a fork. Form dough into a ball and knead on floured board for 5 minutes.
4. Divide ball in half and roll each portion until 1/2 inch thick.
5. Use a cookie cutter or shape biscuits.
6. Put 6 on a plate and microwave at medium for 5 to 10 minutes or until firm and dry to touch. Turn biscuits over after 1/2 cooking time.

You can also bake in 350 degree oven until biscuits are dry. I like to store them in freezer bags.