Garlic Chive Baked Fries
By draingal
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Ingredients
- 4 medium russet potatoes
- 1 tablespoon olive oil
- 4 teaspoons dried minced chives
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
Details
Servings 4
Preparation time 15mins
Cooking time 35mins
Adapted from tasteofhome.com
Preparation
Step 1
Preheat oven to 450°. Cut potatoes into 1/4-in. julienne strips. Rinse well and pat dry.
Transfer potatoes to a large bowl. Drizzle with oil; sprinkle with the remaining ingredients. Toss to coat. Arrange in a single layer in two 15x10x1-in. baking pans coated with cooking spray.
Bake 20-25 minutes or until lightly browned, turning once.
Yield: 4 servings.
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