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Grilled Mushrooms Recipe

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Rate this recipe 4.6/5 (27 Votes)
Grilled Mushrooms Recipe 1 Picture

Ingredients

  • 1/2 pound whole fresh medium mushrooms
  • 1/4 cup butter, melted
  • 1/2 teaspoon dill weed
  • 1/2 teaspoon garlic salt

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

Thread mushrooms on skewers. Combine butter, dill and garlic salt; brush over mushrooms.
Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill over hot heat or broil 3-4 in. from the heat, for 10-15 minutes, basting and turning every 5 minutes. Yield: 4 servings.

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