Chocolate Candy Clusters

By Karins_Cookin

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Ingredients

8 ounces white baking chocolate, chopped
1 cup Milk Chocolate Chips
1 cup (6 ounces) Semi-Sweet Chocolate Chips
1-1/2 cups chopped pecans
1-1/2 cups miniature pretzels, broken

Details

Servings 36
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

In a microwave-safe bowl, melt white chocolate and chips at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in pecans and pretzels. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container.