COOKED CABBAGE
By jsides
Rate this recipe
4.7/5
(17 Votes)
1 Picture
Ingredients
- 1/2 head of cabbage (chopped)
- 2 tbsp. butter
- 2 tbsp. water
- Salt and pepper to taste
Details
Servings 1
Adapted from cooks.com
Preparation
Step 1
Melt butter in a large skillet add chopped cabbage and toss until cabbage is coated. Add salt and pepper, and water, cover. Cook until cabbage is done about 15 minutes.
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