Roasted Garlic

By ldelmas

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Ingredients

8 large garlic bulbs
1 to 2 tablespoons olive oil
Pinch kosher salt
Pinch black pepper

Details

Servings 8
Preparation time 5mins
Cooking time 50mins
Adapted from foodnetwork.com

Preparation

Step 1

Cut the top quarter off the top of the garlic bulbs. Place them in a pie pan and drizzle the tops with the olive oil. Sprinkle with salt and pepper. Cover them with foil and bake until the garlic is roasted and soft, about 45 minutes.