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Sangria Perea

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Rate this recipe 5/5 (1 Votes)
Sangria Perea 0 Picture

Ingredients

  • 4 cups ice cubes
  • 1/4 cup lemon slices
  • 1/4 cup lime slices
  • 1/4 cup orange, slices
  • 1/4 cup pineapple chunks
  • 1/4 cup seedless grapes
  • 3 cups red wine (one 750ml bottle)
  • 3/4 cup peach or apricot brandy
  • 1-1/2 cup orange juice
  • 1-1/2 cup lemon/lime soda

Details

Servings 6
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

In a pitcher, add all the ingredients and stir to combine. Ideally, you want to wait about 1 hour for the fruit and the wine to infuse each other, but you can drink it right away.

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