Jalapeno Shrimp

By cmschnettler

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Ingredients

20 small jalapeno peppers
20 fresh tiger shrimp
Cream cheese
10 slices bacon, cut in half (don't use thick-sliced bacon)
BBQ sauce

Details

Servings 20
Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

Remove stems&seeds from peppers carefully to avoid breaking pepper. Pipe cream cheese into jalapeno peppers. Cut shrimp lengthwise to fan them open. Wrap a shrimp around each pepper, then wrap each with a piece of bacon. Secure with toothpick. Grill over coals until browned&shrimp is cooked through. Serve with BBQ sauce for dipping.