Original Ranch Cheddar Chicken

By CheeseDiva

Ingredients

• 1 cup Hidden Valley® Original Ranch® dressing
• 1/4 cup grated Parmesan cheese
• 1/4 cup shredded sharp Cheddar cheese
• 1 cup seasoned panko Japanese-style bread crumbs
• 4 boneless, skinless chicken rinsed, pat dry, breast halves

Details

Servings 1
Adapted from hiddenvalley.com

Preparation

Step 1

Directions

1. Preheat oven to 400°F.

2. Pour the Hidden Valley® Original Ranch® Dressing into a large bowl.

3. Add the chicken to the bowl of dressing and mix until the chicken is evenly coated.

4. In a shallow bowl, add the breadcrumbs, Cheddar, Parmesan cheeses and stir until well combined. Dredge each breast in the bread crumb and cheese mixture.

5. Arrange the chicken on a parchment-lined baking sheet.

6. Bake the chicken for 20 to 25 minutes until the chicken is crisp and an internal temperature of 165°F is reached.